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Takeaway - Retail - Cakes - Bakery - Bakery - Sales $11,600 Pw - Cake Shop - Cafe Award-Winning - Profit $2.720 P.W For Sale

North Shore, New South Wales
Asking Price:
$130,000 (AUD)
Sales Revenue:
$603,200 (AUD)
Cash Flow:
$141,440 (AUD)

Bakery - patisserie - cafe serving bread & danishes, pastries & tarts, hot foods, coffee, beverages, pies, cakes, strudel, and gourmet biscuits. - Menu includes french sticks, danishes, croissants, lamingtons, steak pies, quiches, floretines, almond crescents, cookies, apple strudels, birthday cakes etc. - Also provides catering, wholesale and delivery service to non-retail clients such as local councils, schools, sports clubs, non-profit, local businesses etc., with massive potential to expand. - Large production kitchen with built-in cool room, freezer, baking equipment and grease trap. - 8 seats inside - 12 seats outside.

Potential
Extend menu items to raise turnover -Partner with online delivery sites (e.g. Menulog, UberEats etc) - Potential to extend catering to more schools and corporate businesses - Can focus on wholesale and catering only,

Features
12 years trading history - Consistent profits- Supported by locals - Catering to local schools - Won multi business awards

Premises
Spacious shop with large floor area of 150 sq. mts.

Location
Situiated on corner of main road corner near supermarket and shops in Lower North Shore.

Trading Hours
6 days - Mon. - Fri. - 600 a.m.- 600 p.m. - Sat. - 600 a.m.- 300 p.m. - Sun. - closed

Lease
Current lease expires June, 2020 + 5 year option. - 3 months bond. - -.-.-. increases.

Employees
1 owner + 8 casuals

Comments

Property Information

Location:

Situiated on corner of main road corner near supermarket and shops in Lower North Shore.

Business Operation

Expansion Potential:

Extend menu items to raise turnover -Partner with online delivery sites (e.g. Menulog, UberEats etc) - Potential to extend catering to more schools and corporate businesses - Can focus on wholesale and catering only,

Trading hours:

6 days - Mon. - Fri. - 600 a.m.- 600 p.m. - Sat. - 600 a.m.- 300 p.m. - Sun. - closed

Employees:
1 owner + 8 casuals
Years established:
2007

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