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This may be one of the most tastefully designed, cleanest, and most efficiently-run pizzerias I have ever seen in NYC. All it needs now is a new owner to drive sales and keep the doors open later. This spot is in a hip and ever-gentrifying downtown neighborhood. It can support a pizzeria into the wee hours on Thursdays, Fridays and Saturdays, given the late-night bar and club scene that surrounds it. Right now, it's only open Monday through Saturday, 10am - 9pm, and Sunday, 11am - 8pm. This shop features a workhorse of a Baker's Pride Oven, new Electrolux cheese-maker, classic Hobart dough mixer, new water heater, two refrigerated units, one freezer and much more. Pop-stars are known to frequent here and/or have their drivers swing by to pick up 30-40 pies at a time. So much thought went into this business model, which calls out to be replicated with more company-owned stores or franchised ones. Rent is dirt cheap for this neighborhood. The landlord is easygoing and stands ready to extend the existing lease to a full 10 years. Please be very discreet when visiting, as the employees and customers do not know the business is for sale. If you would like to take the next step, the listing broker, Jay Goldman, will make an appointment for you to meet with the operating partner to answer your questions and show you around.
169,000.00 Down & Please make your best all-down offer!
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